Tag Archives: tips

How to Make the Perfect Cup of Tea

13 Feb

Jennifer Commins, tea sommelier and president of Pluck Tea, tells us how to make a cuppa fit for a Brit.

Chai Masala

1 Jan

After I step out of the cold into Ronica Sajnani’s cozy, art-filled home–a heritage house tucked away on a tiny street in Toronto’s Cabbagetown–Ronica is quick to get me settled in front of the fire with a steamy mug of […]

7 Tips for Great Barbecued Ribs

17 Jul

“The ideal ribs should be ‘meaty, smoky, juicy, tender and falling off the bone,’ says Chef Michael Smith, Prince Edward Island’s Official Food Ambassador. “The sauce should have lots of personality, and the whole thing should taste so good that […]

Flavoured Salts

25 May

One day I’d love to bottle Andrea’s je ne sais quoi, but I’m happy to start by jarring her salts. Their intense colours are going to look amazing against a white plate, and they’ll add an extra pop of flavour to all kinds of dishes. Here’s how to make your own:

Lamb on a Spit

25 Apr

“This is a tradition that the kids look forward to; it brings us together, and it keeps us together.”

The Great Quebec Cheese Board

26 Feb

Have you ever had visions of sashaying out of the kitchen with a cheese platter like this? I love that it’s stacked with all kinds of tasty goodies and that it looks a little fancy, yet not too fussy. The […]

Chocolate Fondue

11 Feb

Here is Chef Liam’s basic fondue recipe, which can be made with white, milk or dark chocolate, and adapted to your heart’s desire. Wishing you pools of chocolate happiness this February 14th!