Archive | May, 2012

The Nose Knows: Appreciating Whisky

25 May

“When I’m having breakfast in the morning, I’ll pick up my apple juice and nose it before I drink it–it just becomes a habit,” says Sam Simmons, the Balvenie Global Ambassador. Sam, a.k.a. Doctor Whisky,  is talking at the Scotch […]

How to Make the Perfect Burger

15 May

Check out the big, fat, juicy moose burger on the cover of Reader’s Digest this month. And pass the partridgeberry ketchup!

The Singhampton Project

10 May

In a celebration of food, art and nature, Ontario chef-farmer Michael Stadtlander (left) recently joined forces with Parisian landscape artist Jean Paul Ganem (right) to create the Singhampton Project. The duo have planted seven gardens in the forests, meadows and hills of Eigensinn […]